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1. Cashew nuts are rich in carbohydrate.

2. Garnish with the chopped cashew nuts and dust the salad with a little cayenne pepper.

3. Nuts can be eaten in moderation, but not cashew nuts as they are rich in carbohydrate.

4. Cashew nut shells contain oil that is extremely irritating to human skin.

5. Conclusion The allergens of cashew nut were isolated and identified. And the allergens of cashew nut were purified primarily.

6. Melamine, cashew nut shell liquid modified phenolic resin is a kind of resin resisting high temperature used in friction materials.

7. Artificial cashew nut crisp cake is primary made of peanut, walnut and apricot kernel, and properly added emulsifier, soda and granulated sugar, then microwave oven bake and get product.

8. Selectively chosen fairtrade cashew nut , press into butter on the spot, replacing the conventional recipe of using butter or margarine.

9. Do not throw confetti, and Cashew Nut Shell does not litter bags.

10. Fragrant aromas of apple and quince on the nose, accompanied by hints of cashew nut.

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11. The paint is prepared from the epoxy modified resin with complex acid, a cashew nut oil curing agent, red iron oxide, zinc oxide, a solvent, the addition agent, and the like.

12. Objective To isolate, identify and purify the allergens in cashew nut, anacardlun occidentale L.

13. The paper analyses the structure, curing conditions and the properties of the cardanol resol which can be made from cashew nut oil produced in Hainan Island.

14. The product has tissue crisp, fragrant and sweet texture. It is a kind of food of high nutritive value and an ideal cashew nut substitution.